Golden Tofu Cakes

by admin

Great recipe by @woon.heng

Recipe below:

Ingredients:
1 pack Firm Tofu drained well
1/4 cup Celery chopped
1/4 cup Jicama chopped
1 small Carrot chopped
2.5 tbsp Tapioca Starch
2 tsp Salt
1 pinch White Pepper
Oil for frying
Sweet Chili Sauce & Fresh Cilantro for dipping

Instructions:
1. Mash tofu in a bowl, if it’s too wet, use a paper towel to absorb moisture. Add celery, jicama, carrot, starch, salt & white pepper to tofu & mix until well combined. Take about 2 tablespoons of mixture & mold it into a patty by passing it between your palms.
2. In a heated non-stick pan, drizzle a thin layer of oil covering the pan, place patty in slowly one by one.⁣
3. Using low-med heat, pan-fry cakes until golden brown on both sides. It’s best to flip when the tofu starts to turn golden brown at the bottom. ⁣
4. To serve, wrap tofu cakes with your favorite leafy greens & dip in sweet chili sauce with a squeeze of lime juice.⁣⁣

Golden Tofu Cakes

Golden Tofu Cakes

Great recipe by @woon.heng Recipe below: Ingredients: 1 pack Firm Tofu drained well 1/4 cup Celery chopped 1/4 cup Jicama chopped 1… Recipes Golden Tofu Cakes European Print This
Serves: 2 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 pack Firm Tofu drained well
  • 1/4 cup Celery chopped
  • 1/4 cup Jicama chopped
  • 1 small Carrot chopped
  • 2.5 tbsp Tapioca Starch
  • 2 tsp Salt
  • 1 pinch White Pepper
  • Oil for frying
  • Sweet Chili Sauce & Fresh Cilantro for dipping

Instructions

1. Mash tofu in a bowl, if it’s too wet, use a paper towel to absorb moisture. Add celery, jicama, carrot, starch, salt & white pepper to tofu & mix until well combined. Take about 2 tablespoons of mixture & mold it into a patty by passing it between your palms.
2. In a heated non-stick pan, drizzle a thin layer of oil covering the pan, place patty in slowly one by one.⁣
3. Using low-med heat, pan-fry cakes until golden brown on both sides. It’s best to flip when the tofu starts to turn golden brown at the bottom. ⁣
4. To serve, wrap tofu cakes with your favorite leafy greens & dip in sweet chili sauce with a squeeze of lime juice.⁣⁣

You may also like

Leave a Comment

* By using this form you agree with the storage and handling of your data by this website.

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More